Dessert
White Peach Sorbet
Almond Milk Granita and Champagne Sabayon
Almond Milk Granita and Champagne Sabayon
68
Milk Chocolate Mousse
Hazelnut -Chocolate Brownie, Banana Ice-Cream and Honeycomb Wafer
Hazelnut -Chocolate Brownie, Banana Ice-Cream and Honeycomb Wafer
78
Madagascan Vanilla Bean Panna Cotta
Honey Poached Pear set in Sweet Wine Jelly with Streusel
Honey Poached Pear set in Sweet Wine Jelly with Streusel
78
Caramelized White Chocolate
Green Tea Ice-Cream and Biscuit with Lemon and Black Sesame Tuielle
Green Tea Ice-Cream and Biscuit with Lemon and Black Sesame Tuielle
68
Roast Apple Soufflé
Burnt Caramel Sauce and Vanilla Bean Ice-Cream (25 Minutes)
Burnt Caramel Sauce and Vanilla Bean Ice-Cream (25 Minutes)
68
Selection of Ice-Cream and Sorbet Housemade (4 scoops)
45
Icecream: Vanilla Bean, Dark Chocolate, Strawberry, Banana, Green Tea
Sorbet: Lemon, Yoghurt, Coconut, Raspberry-Ginger
Sorbet: Lemon, Yoghurt, Coconut, Raspberry-Ginger
Seasonal Fruit Plate ( For Two People)
68
K5 Tasting Plate (For Two People, 25mins)
148
Milk Chocolate Mousse, Madagascan Vanilla Bean Panna Cotta,
Roast Apple Soufflé, Vanilla Bean Ice-Cream and Seasonal Fruit
Roast Apple Soufflé, Vanilla Bean Ice-Cream and Seasonal Fruit
60ml 2004 Concha y Toro
80
Sauv/blanc Ch
375ml NV Qi lian Chuanqi
580
Ice Wine China
750ml 2003 Prunotto
560
Moscato d Asti It
750ml 2002 Cht. Haut Bernasse
580
Monbazillac Fr
Raspberry Jelly and Coconut Mousse with Pistachio Cookie